(Fresh Kesar Mango, hand plucked from the tree in Talala, Junagadh, 9:00AM)
More on Ahmedabad coming soon...
Subscribe to:
Post Comments (Atom)
About the Project
- Soham B.
- Summer 2009: Log of my journey while doing work at an Indian NGO after finishing my BSc. Then, a diary of sorts detailing my tour with friends in North India.
How tempting,Soham!
ReplyDeleteI am so glad that you have reached the "Other'home safe and sound. Would love hear from you about your days ahead. I am just so outdated with the new technology that you guys are udinf that this is just too facinating for me.
Vishakha
as a valsadi we [always, must] say ... nothing beats the haafus [even though this one has not had one in 25 years]
ReplyDeleteOh my, that looks delicious. Make the best of it... I miss this the most about India. The hot summer vacations in Bhavnagar and countless number of kesar keri to eat for breakfast, lunch, afternoon snack and dinner. Aah, heaven!
ReplyDeleteKEEP IT UP MATE.. its too interesting to see these updates from you.
ReplyDelete